Pan-Fried Chicken Wings

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    30 mins

  • Total Time

    1 hr 4 mins

  • Servings

    8 servings

  • Calories

    275 kcal

  • Course

    Dinner

  • Cuisine

    American

Pan-Fried Chicken Wings

Crispy and juicy Pan-Fried Chicken Wings that will fall right off the bone!

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Ingredients

Servings
  • 2 teaspoons kosher salt
  • 1 tablespoon freshly squeezed lemon juice
  • 1 tablespoon brown sugar
  • 2 garlic cloves minced
  • 1/2 teaspoon freshly ground black pepper
  • 1 teaspoon dry dill
  • 2 pounds chicken wings
  • 1 tablespoon olive oil plus extra for pan-frying
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Instructions

  1. In a large bowl, mix together kosher salt, lemon juice, brown sugar, garlic, black pepper, and dry dill. Add chicken wings and toss until they are evenly coated with the seasoning.
  2. Place the seasoned wings in a resealable plastic bag and refrigerate to marinate for at least 30 minutes, or up to 24 hours for deeper flavor.
  3. Heat olive oil in a large frying pan over high heat. Sear the chicken wings on both sides for 1½ to 2 minutes per side or until they develop a golden crust.
  4. Add an extra tablespoon of olive oil if there is none left in the pan. Reduce the heat to low, cover the pan with a lid slightly ajar, and cook the wings for approximately 20 minutes. Flip them two to three times during cooking until they are tender and fully cooked.

Nutrition Information

Show Details
Calories 275kcal (14%) Carbohydrates 2g (1%) Protein 21g (42%) Fat 20g (31%) Saturated Fat 5g (25%) Polyunsaturated Fat 4g Monounsaturated Fat 8g Trans Fat 0.2g Cholesterol 87mg (29%) Sodium 665mg (28%) Potassium 186mg (5%) Fiber 0.1g (0%) Sugar 2g (4%) Vitamin A 169IU (3%) Vitamin C 2mg (2%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 275 kcal

% Daily Value*

Calories 275kcal 14%
Carbohydrates 2g 1%
Protein 21g 42%
Fat 20g 31%
Saturated Fat 5g 25%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 8g 40%
Trans Fat 0.2g 10%
Cholesterol 87mg 29%
Sodium 665mg 28%
Potassium 186mg 4%
Fiber 0.1g 0%
Sugar 2g 4%
Vitamin A 169IU 3%
Vitamin C 2mg 2%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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