Panda Express Super Greens (Copycat Recipe)

Name: Panda Express Super Greens (Copycat Recipe)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 8 serving
Ingredients: 6 cups roughly chopped kale; 4 cups broccoli florets; 4 cups roughly chopped green cabbage; 2 tablespoons butter; 2 tablespoons gluten free soy sauce; 1-2 cloves garlic; 1/2 teaspoon ground ginger; 1/4-1/2 teaspoon crushed red pepper; 6 tablespoons water

User Reviews

5.0

72 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings
8
Calories
77 kcal
Course
Side Dish
Cuisine
Chinese, American

Panda Express Super Greens (Copycat Recipe)

Gael Hudson

Report

Panda Express Super Greens Copycat Recipe: A light and zesty blend of broccoli, kale, and cabbage kissed with sauce, just like Panda Express makes it! Better yet, our version is gluten-free and keto.

Share:

I Made This!

54 people made this

Print

14 people printed this

Save this

43 people saved this

Ingredients

Servings

6 cups roughly chopped kale, lightly packed
4 cups broccoli florets
4 cups roughly chopped green cabbage
2 tablespoons butter (avocado oil for paleo)
2 tablespoons gluten free soy sauce (coconut aminos for paleo)
1-2 cloves garlic, minced
1/2 teaspoon ground ginger
1/4-1/2 teaspoon crushed red pepper
6 tablespoons water

Add to Shopping List

Instructions

Place a large saute pan (with a lid) over medium-high heat. Add the butter, garlic, ground ginger, and crushed red pepper. Once the butter melts saute the garlic for 1 minute, then add in the soy sauce and water.
Add the broccoli first, then the cabbage and the kale on top. Cover the saute pan and steam the vegetables for 3-4 minutes. The broccoli should still be firm, not soft in the middle.
Toss the vegetables to coat in sauce. Serve warm.

Notes

This version of super greens is gluten-free as long as you use certified gluten-free soy sauce! Keep in mind that the super greens sold at Panda Express are not gluten-free.

Nutrition Information

Show Details

Serving 1cup Calories 77kcal (4%) Carbohydrates 7g (2%) Protein 4g (8%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 7mg (2%) Sodium 318mg (13%) Potassium 459mg (13%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 5445IU (109%) Vitamin C 113.9mg (127%) Calcium 111mg (11%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 77 kcal

% Daily Value*

Serving	1cup
Calories	77kcal	4%
Carbohydrates	7g	2%
Protein	4g	8%
Fat	3g	5%
Saturated Fat	1g	5%
Cholesterol	7mg	2%
Sodium	318mg	13%
Potassium	459mg	10%
Fiber	2g	8%
Sugar	1g	2%
Vitamin A	5445IU	109%
Vitamin C	113.9mg	127%
Calcium	111mg	11%
Iron	1.4mg	8%