Panino Italiano - Simply Italian Sandwich Recipe

User Reviews

5

4 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2

  • Calories

    742 kcal

  • Course

    Lunch

  • Cuisine

    Italian

Panino Italiano - Simply Italian Sandwich Recipe

Panino in Italian is literally Italian Sandwich. In Italy it is very usual to go to a local grocery store, and ask the clerk at the meat section for a panino, which will have anything you want to add!

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Ingredients

Servings
  • 1 ciabatta bread sliced in half, flat
  • 4 lices mortadella fresh
  • 3 artichoke hearts sliced, packed in olive oil
  • 2 tbsp pesto fresh or store-brought
  • 2 leaves romaine lettuce fresh
  • 1 pinch salt
  • 1 pinch black pepper

Instructions

  1. Brush the inside of both sides of the Italian ciabatta bread with pesto. 
  2. Build the sandwich with 1 lettuce leaf, the mortadella, the artichokes and a light drizzle of their oil, a pinch of salt and pepper, and the other lettuce leaf.
  3. Top with the other slice of ciabatta, cut in half, and enjoy!

Nutrition Information

Show Details
Serving 200g Calories 742kcal (37%) Carbohydrates 111g (37%) Protein 25g (50%) Fat 20g (31%) Saturated Fat 5g (25%) Cholesterol 18mg (6%) Sodium 1883mg (78%) Potassium 118mg (3%) Fiber 4g (16%) Sugar 1g (2%) Vitamin A 3385IU (68%) Vitamin C 14.7mg (16%) Calcium 52mg (5%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 742 kcal

% Daily Value*

Serving 200g
Calories 742kcal 37%
Carbohydrates 111g 37%
Protein 25g 50%
Fat 20g 31%
Saturated Fat 5g 25%
Cholesterol 18mg 6%
Sodium 1883mg 78%
Potassium 118mg 3%
Fiber 4g 16%
Sugar 1g 2%
Vitamin A 3385IU 68%
Vitamin C 14.7mg 16%
Calcium 52mg 5%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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