
Pappardelle with Zucchini, Mushrooms, and Marinara
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
25 mins
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Servings
4
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Calories
270 kcal
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Course
Main Course
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Cuisine
Italian

Pappardelle with Zucchini, Mushrooms, and Marinara
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A super quick and easy meal for a busy weeknight- just saute zucchini and mushrooms, add marinara sauce, and add cooked pasta! A healthy, tasty, cheap vegetarian meal.
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Ingredients
- 1 zucchini chopped
- 1/2 lb. mushrooms chopped
- 2 cloves garlic roughly chopped
- 8 oz. pappardelle pasta or fettucini or spaghetti
- 2 cups marinara sauce
- extra-virgin olive oil
- salt and papper to taste
- Parmesan Cheese optional
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Instructions
- Boil pasta according to directions in heavily salted water until al dente.
- Meanwhile, sauté mushrooms, zucchini, and garlic in 2 tablespoons olive oil and salt and pepper to taste in a large skillet. After stirring initially, allow to sit undisturbed to allow the water from the vegetables to evaporate so the vegetables brown. (approximately 5 minutes)
- Add marinara sauce to vegetables, stir, and allow to heat up.
- Drain pasta and add to sauce and stir.
- Serve with parmesan cheese and extra pepper.
Notes
- The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.
Nutrition Information
Show Details
Calories
270kcal
(14%)
Carbohydrates
51g
(17%)
Protein
12g
(24%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
48mg
(16%)
Sodium
661mg
(28%)
Potassium
852mg
(24%)
Fiber
5g
(20%)
Sugar
9g
(18%)
Vitamin A
664IU
(13%)
Vitamin C
19mg
(21%)
Calcium
46mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 270 kcal
% Daily Value*
Calories | 270kcal | 14% |
Carbohydrates | 51g | 17% |
Protein | 12g | 24% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Cholesterol | 48mg | 16% |
Sodium | 661mg | 28% |
Potassium | 852mg | 18% |
Fiber | 5g | 20% |
Sugar | 9g | 18% |
Vitamin A | 664IU | 13% |
Vitamin C | 19mg | 21% |
Calcium | 46mg | 5% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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