
Passion Fruit Simple Syrup
User Reviews
4.3
72 reviews
Good

Passion Fruit Simple Syrup
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This is the simple syrup you want for all your tropical cocktails, mock-tails or anything that deserves an ambrosial kick.
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Ingredients
- 4 ripe passion fruit (ripe passion fruit are very wrinkly)
- ½ cup water
- ½ cup sugar
- 1 tablespoon rum (optional)
Instructions
- In a small saucepan, bring water and sugar to a boil. Stir until the sugar is dissolved and remove from heat.
- Cut the passion fruit in half and scoop the seeds into the sugar water (simple syrup). Stir and let the passion fruit steep in the simple syrup for about 2 hours.
- Place a fine mesh sieve over a glass measuring cup and pour the contents of the saucepan through the sieve. Do not press on the seeds -- you want the simple syrup to be clear and if you press, it can become cloudy.
- Transfer the simple syrup to a clean storage jar (I like the ball canning jars). Refrigerate. Simple syrup will last up to two weeks, refrigerated as is or you can add a tablespoon of rum to the syrup to store it a little longer.
Nutrition Information
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Calories
125kcal
(6%)
Carbohydrates
29g
(10%)
Protein
1g
(2%)
Sodium
17mg
(1%)
Potassium
197mg
(6%)
Fiber
5g
(20%)
Sugar
22g
(44%)
Vitamin A
720IU
(14%)
Vitamin C
17mg
(19%)
Calcium
7mg
(1%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 125 kcal
% Daily Value*
Calories | 125kcal | 6% |
Carbohydrates | 29g | 10% |
Protein | 1g | 2% |
Sodium | 17mg | 1% |
Potassium | 197mg | 4% |
Fiber | 5g | 20% |
Sugar | 22g | 44% |
Vitamin A | 720IU | 14% |
Vitamin C | 17mg | 19% |
Calcium | 7mg | 1% |
Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
72 reviews
Good
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