
Passion Fruit Tango Tea
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Passion Fruit Tango Tea
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Fruity flavors twist together with subtle floral undertones to create this delightful Passion Fruit Tango Tea that will dance across your taste buds!
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Ingredients
- 3 cups water
- 1 bag TAZO Passion tea
- 1 bag Traditional Medicinals Organic Hibiscus tea
- 1 bag Celestial Seasonings Cinnamon Apple Spice tea
- sweetener of choice, to taste (optional) (I like a wee pinch of THM stevia extract)
- ice (optional)
Instructions
- Bring water to a boil. Steep the tea bags in it and allow them to brew for about 15 minutes (or longer for stronger flavor).
- Once brewed, squeeze the excess tea from the bags and discard the bags. Sweeten tea to desired sweetness.
- Serve fresh and hot or allow to cool and add ice to serve it cold.
Notes
- If you'd like, you could triple the bags (3 of each kind, 9 bags total) and brew in a full gallon of boiling water. Let it brew for several hours so all the water gets infused. Then wring out and throw out the tea bags, add sweetener (or add sweetener as you go), and enjoy!
Nutrition Information
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Serving
1serving
Calories
0kcal
(0%)
Carbohydrates
0g
(0%)
Protein
0g
(0%)
Fat
0g
(0%)
Fiber
0g
(0%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories kcal
% Daily Value*
Serving | 1serving | |
Calories | 0kcal | 0% |
Carbohydrates | 0g | 0% |
Protein | 0g | 0% |
Fat | 0g | 0% |
Fiber | 0g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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