Peach Cobbler with Cake Mix Recipe
User Reviews
0.0
0 reviews
Unrated
Peach Cobbler with Cake Mix Recipe
Report
This Peach Cobbler Made with Cake Mix is fruity, summery, and refreshing. With just 4 simple ingredients, you can have a freshly baked cobbler bursting with fruit flavor.
Share:
Ingredients
- 4 cups peeled and sliced ripe peaches you can also use canned peaches*
- 1 box cake mix 16oz, you can use yellow or white cake mix
- 1/2 teaspoon ground cinnamon
- 1 stick butter (1/2 cup)
- optional ice cream for serving
Instructions
- Preheat oven to 350 F. Add sliced peaches to the baking pan and spread evenly.
- Sprinkle cinnamon on top of the peaches.
- Add the cake mix and spread evenly on top.
- Slice the butter into thin pieces, and add it on top of the cake mix.
- Bake for 35-40 minutes or until the top is golden brown.
- Let it cool for about 10 minutes. Serve warm with a scoop of ice cream if desired.
Equipments used:
Notes
- *For canned peaches, make sure to include the juices. Add 3-4 tablespoons of sugar if you prefer an extra sweet cake
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
