Peach Syrup
User Reviews
5.0
24 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
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Servings
15
-
Calories
60 kcal
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Course
Condiments
-
Cuisine
American
Peach Syrup
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This simple Peach Syrup recipe is ready in minutes with just 3 ingredients. Use it on ice cream, waffles, oatmeal, tea, drinks, and more.
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Ingredients
- 2 cups (325g) chopped ripe peaches
- 1 cup (200g) granulated white sugar
- ¾ cup (175ml) water
- 1 teaspoon vanilla extract
Instructions
- Add all ingredients to a pot. Stir it together, bring to the boil, then reduce the heat and simmer for 10 minutes, until the peaches break down.
- Place a fine mesh strainer over a bowl or jug and pour in the mixture. Press the peaches into the strainer to extract as much peach syrup as possible.
- Allow the mixture to cool, then pour into a jar or bottle and keep in the fridge for up to 2 weeks
Notes
- Storing: Leftover peach syrup can be stored in an airtight container in the fridge for up to two weeks. Give it a shake to redistribute the flavors before serving.
- Freezing: Peach simple syrup can be frozen into ice cube trays for later use. Thaw in the fridge in a jar or pitcher before stirring and serving.
- You can use frozen peaches for this recipe, just make sure they fully thaw in the fridge overnight to help them break down in the water and sugar properly.
- Hot syrup can cause painful burns, so make sure it is cooled before pouring it into a jar for the fridge.
- It’s a good idea to make sure your jars are completely sanitized before adding to the jar. This will help prevent any bacteria from forming.
- If you have peach particles or pulp in your syrup, feel free to double strain for a clearer syrup.
Nutrition Information
Show Details
Calories
60kcal
(3%)
Carbohydrates
15g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
1mg
(0%)
Potassium
40mg
(1%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
67IU
(1%)
Vitamin C
1mg
(1%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 60 kcal
% Daily Value*
| Calories | 60kcal | 3% |
| Carbohydrates | 15g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 1mg | 0% |
| Potassium | 40mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 67IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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