Peanut Butter Cup Fruit Dip

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  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    6 Servings

  • Calories

    235 kcal

  • Course

    Side Dish

  • Cuisine

    American

Peanut Butter Cup Fruit Dip

You are going to love this peanut butter cup fruit dip. It’s tastes like you are dipping your fruit into an actual peanut butter cup!

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Ingredients

Servings
  • 1 cup plain greek yogurt
  • 3/4 cup peanut butter I used chunky
  • 2 tablespoons cocoa powder
  • 2-3 tablespoons honey depending on how sweet you like it
  • 1/4 teaspoon vanilla extract
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Instructions

  1. In a medium bowl; whisk together the greek yogurt and peanut butter until creamy. Slowly whisk in the cocoa powder. Stir in the honey and vanilla extract.
  2. Serve with your favorite fruit: apple slices, bananas, strawberries, etc.

Nutrition Information

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Calories 235kcal (12%) Carbohydrates 14g (5%) Protein 12g (24%) Fat 17g (26%) Saturated Fat 4g (20%) Cholesterol 2mg (1%) Sodium 161mg (7%) Potassium 282mg (8%) Fiber 2g (8%) Sugar 10g (20%) Calcium 53mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 235 kcal

% Daily Value*

Calories 235kcal 12%
Carbohydrates 14g 5%
Protein 12g 24%
Fat 17g 26%
Saturated Fat 4g 20%
Cholesterol 2mg 1%
Sodium 161mg 7%
Potassium 282mg 6%
Fiber 2g 8%
Sugar 10g 20%
Calcium 53mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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