Peanut Butter Ritz Cookies

Name: Peanut Butter Ritz Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 50 serving
Ingredients: 100 round buttery salted crackers; 1 ½ cup creamy peanut butter; 24 ounces Chocolate Almond Bark

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4.5

213 reviews

Excellent

Prep Time
25 mins
Cook Time
25 mins
Total Time
50 mins
Servings
50
Calories
121 kcal
Course
Dessert
Cuisine
American

Peanut Butter Ritz Cookies

Brielle Tran

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Our FAVORITE treats for the holidays! Easy Christmas Cookies! Chocolate Dipped Ritz Crackers Stuffed with Peanut Butter, So Easy And Delicious!

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Ingredients

Servings

100 round buttery salted crackers such as Ritz
1 ½ cup creamy peanut butter
24 ounces Chocolate Almond Bark

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Instructions

Place about a 1/2 - 1 Tablespoon of peanut butter on a cracker and spread out depending on the ratio of peanut butter to crack and chocolate you desire.
Top with another cracker. Repeat process until all crackers are gone.
Melt almond bark in a double boiler until all lumps are out. If you don’t have a double boiler you can do this in the microwave, making sure to stir frequently so it doesn’t scorch. It just doesn’t harden up if you use the double boiler.
Drop a sandwich cookie into the chocolate. Make sure it’s covered, then remove with a fork. Drag fork along the edge of the double boiler to scrape of excess almond bark. Place cookie on wax paper. Repeat until all cookies have been dipped.
Place in container and store in air tight container. These also freeze great! Place wax paper between the layers of cookies.

Nutrition Information

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Serving 1cookie Calories 121kcal (6%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 4g (20%) Sodium 67mg (3%) Potassium 22mg (1%) Sugar 10g (20%) Calcium 10mg (1%) Iron 0.3mg (2%)