Peanut Thai Chicken Nachos

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    6 people

  • Calories

    297 kcal

  • Course

    Appetizer

  • Cuisine

    American

Peanut Thai Chicken Nachos

Peanut Thai Chicken Nachos are covered in spicy shredded chicken, a DELICIOUS peanut sauce, roasted red peppers, and plenty of cilantro. They're covered with shredded cheese and baked - such a fun twist on a classic!

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Ingredients

Servings
  • 12 corn tortillas
  • 2 tbsp olive oil
  • 2 tbsp peanut butter
  • 1 tsp soy sauce
  • 1/2 tsp rice vinegar
  • 1/2 tsp sesame oil
  • 2 tsp honey
  • 1 1/2 tbsp water
  • 1/2 cup shredded carrots
  • 3/4 cup shredded chicken (see note!)
  • 1 1/2 cups shredded Mozzarella cheese
  • 1 medium red bell pepper, sliced thin
  • 3 green onions, sliced
  • 1/4 cup chopped cilantro
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Instructions

  1. Preheat oven to 350 degrees. Cut corn tortillas into four pieces to make chips. Toss with olive oil. Season with lots of salt on both sides. Bake about 8-10 minutes until golden brown and crispy. Turn over halfway through cooking when they start to brown. (They will crisp up more as they cool.)
  2. While the chips bake, whisk peanut butter, soy sauce, rice vinegar, sesame oil, honey and water together in a small bowl. Set aside. 
  3. To assemble, layer half of the chips on the bottom of a 1/4 sheet pan. Sprinkle with half of the carrots, chicken, red pepper and finally the cheese. Sprinkle with a few green onions. Drizzle with a little bit of peanut sauce. Layer the rest of the chips on top, followed by the carrots, chicken, red pepper, green onions and cheese. Bake until cheese has melted.
  4. When the nachos come out of the oven, drizzle with more peanut sauce and sprinkle with cilantro. Serve with leftover peanut sauce. 

Nutrition Information

Show Details
Serving 1serving Calories 297kcal (15%) Carbohydrates 27g (9%) Protein 14g (28%) Fat 16g (25%) Saturated Fat 5g (25%) Cholesterol 31mg (10%) Sodium 296mg (12%) Potassium 205mg (6%) Fiber 4g (16%) Sugar 3g (6%) Vitamin A 189IU (4%) Vitamin C 1mg (1%) Calcium 186mg (19%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 297 kcal

% Daily Value*

Serving 1serving
Calories 297kcal 15%
Carbohydrates 27g 9%
Protein 14g 28%
Fat 16g 25%
Saturated Fat 5g 25%
Cholesterol 31mg 10%
Sodium 296mg 12%
Potassium 205mg 4%
Fiber 4g 16%
Sugar 3g 6%
Vitamin A 189IU 4%
Vitamin C 1mg 1%
Calcium 186mg 19%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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