Pecan Pie Brownies
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Pecan Pie Brownies
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Satisfy your sweet tooth with these Pecan Pie Brownies. They're a luscious pecan pie layer on top of rich chocolate brownies.
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Ingredients
For the Brownie Layer:
- brownie mix recommend: Duncan Hines Milk Chocolate 13x9 Family Size
- water, eggs, and oil as needed for the brownie mix
For the Topping:
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- ¼ cup melted butter
- 3 cups Chopped Pecans
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Instructions
- Preheat the oven according to the instructions for baking the brownie mix in a 13x9 pan.
- Grease a 13x9 pan with cooking spray or butter.
- Prepare and bake the brownie mix according to the package instructions.
- While the brownies bake, prepare the topping. Whisk together the brown sugar, eggs, vanilla, salt, and melted butter until everything is well combined and the sugar is dissolved.
- Stir in the pecans and set aside.
- At the end of the baking time for the brownies, remove the pan from the oven and spread the topping mixture evenly over the warm brownies.
- Return the pan to the oven and bake until the topping is set – about 25 minutes. Remove from the oven and cool completely before slicing.
Notes
- Note: the eggs and oil needed for the brownie mix are not included in the nutrition calculation.
- Store in an airtight container at room temperature for up to 3 days. Refrigerate for up to a week or freeze for several months. Be sure to separate layers with parchment paper to prevent sticking.
Nutrition Information
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Serving
1piece
Calories
243kcal
(12%)
Carbohydrates
17g
(6%)
Protein
3g
(6%)
Fat
19g
(29%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
5g
Monounsaturated Fat
10g
Trans Fat
0.1g
Cholesterol
30mg
(10%)
Sodium
90mg
(4%)
Potassium
118mg
(3%)
Fiber
2g
(8%)
Sugar
15g
(30%)
Vitamin A
138IU
(3%)
Vitamin C
0.2mg
(0%)
Calcium
32mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15servings
Amount Per Serving
Calories 243 kcal
% Daily Value*
| Serving | 1piece | |
| Calories | 243kcal | 12% |
| Carbohydrates | 17g | 6% |
| Protein | 3g | 6% |
| Fat | 19g | 29% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 30mg | 10% |
| Sodium | 90mg | 4% |
| Potassium | 118mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 15g | 30% |
| Vitamin A | 138IU | 3% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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