Peppermint Bark Fudge

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  • Prep Time

    15 mins

  • Bottom Layer Set

    30 mins

  • Total Time

    45 mins

  • Servings

    16 squares

  • Calories

    495 kcal

  • Course

    Dessert

  • Cuisine

    American

Peppermint Bark Fudge

This festive Peppermint Bark Fudge recipe is easy to make and perfect for the holidays! The combination of chocolate and peppermint is delicious, and it's sure to be a hit with your family and friends.

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Ingredients

Servings

Chocolate Layer

  • 3 cups semi-sweet chocolate chips
  • 1 - 14 ounce can sweetened condensed milk
  • 4 tablespoons butter

Peppermint Fudge

  • 3 cups white chocolate chips
  • 1 - 14 ounces can sweeten condensed milk
  • 4 tablespoons butter
  • 1 8 ounces package of crushed candy canes for topping
  • 1 cup mini chocolate chips for topping
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Instructions

  1. Line an 8x8 square pan with parchment paper.
  2. Add the semi-sweet chocolate chips, milk, and butter into a medium pot over low to medium heat. Stir the mixture until melted.
  3. Pour the fudge into the dish. Allow the chocolate layer to harden for about 30 minutes before making the peppermint fudge.
  4. Using a medium pot, melt the white chocolate chips, sweetened condensed milk, and butter until combined and smooth. Mix in the 1 tsp peppermint extract.
  5. Pour the white chocolate fudge onto the top of the chocolate fudge.
  6. Sprinkle the remaining crushed candy canes and mini chocolate chips on top and allow the fudge to harden overnight.

Nutrition Information

Show Details
Calories 495kcal (25%) Carbohydrates 47g (16%) Protein 5g (10%) Fat 32g (49%) Saturated Fat 19g (95%) Polyunsaturated Fat 1g Monounsaturated Fat 9g Trans Fat 0.3g Cholesterol 27mg (9%) Sodium 91mg (4%) Potassium 303mg (9%) Fiber 3g (12%) Sugar 41g (82%) Vitamin A 237IU (5%) Vitamin C 0.3mg (0%) Calcium 113mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 16squares

Amount Per Serving

Calories 495 kcal

% Daily Value*

Calories 495kcal 25%
Carbohydrates 47g 16%
Protein 5g 10%
Fat 32g 49%
Saturated Fat 19g 95%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 9g 45%
Trans Fat 0.3g 15%
Cholesterol 27mg 9%
Sodium 91mg 4%
Potassium 303mg 6%
Fiber 3g 12%
Sugar 41g 82%
Vitamin A 237IU 5%
Vitamin C 0.3mg 0%
Calcium 113mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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