Peppermint Hot Cocoa
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
10 mins
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Servings
4 servings
Peppermint Hot Cocoa
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My recipe for homemade Peppermint Hot Cocoa is super easy yet flavorful and can be made into adorable DIY edible gifts. Printable recipe cards and gift tags included below!
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Ingredients
- 1 1/2 cups heavy cream
- 2 cups whole milk
- 1/4 cup (50 grams) granulated sugar
- 1/2 cup (43 grams) Ghirardelli unsweetened cocoa powder
- 1/8 teaspoon salt
- 5 Ghirardelli Peppermint Bark SQUARES, chopped
For serving:
- Ghirardelli Peppermint Bark Squares
- Mini marshmallows, if desired
Instructions
- In a saucepan, combine the cream, milk, sugar, cocoa, and salt. Heat over medium-low heat. When the cream mixture just begins to steam, add the chopped chocolate, and stir, until melted. Divide the hot chocolate among 4 mugs and top with marshmallows.
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