Peppermint Slutty Brownies
User Reviews
5.0
9 reviews
Excellent
Peppermint Slutty Brownies
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Slutty Brownies are the most decadent and delicious brownies out there.
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Ingredients
For the Brownie layer:
- 10 tablespoon unsalted butter
- 1 ¼ cups white sugar
- ¾ cup cocoa powder
- ½ teaspoon salt
- 2 teaspoon vanilla extract
- 2 large eggs
- ½ cup AP flour
For the Oreo layer:
- 1 package Peppermint Oreo Cookies or Trader Joe Peppermint Joe Joes
For the Cookie Dough layer:
- ½ cup unsalted butter at room temp
- ¼ cup brown sugar
- ¾ cup white sugar
- 1 egg
- 1 ¼ teaspoon vanilla extract
- 1 ¼ cups AP flour
- ½ teaspoon salt
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- 1 cup semi-sweet chocolate chips
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Instructions
For the Brownie layer:
- In a medium sauce pan, melt the butter over medium high heat. Add the sugar and cocoa powder once the butter is melted. Whisk to combine and remove from heat. Add the salt, vanilla and eggs and continuously whisk until the eggs are combined. Add the flour and continue to mix. Set batter aside.
For the Cookie Dough layer:
- Cream together the butter and sugars in a mixer. Add the eggs and vanilla, making sure to scrape down the sides of the mixing bowl. Add the flour, salt, baking soda and baking powder and mix on low until everything is incorporated. Fold in the chocolate chips. Set dough aside.
Assembly:
- Pre-heat the oven to 350 degrees.
- Line the bottom of a 9x9 baking pan with tin foil and then spray the tin foil with a layer of baking spray.
- Layer the cookie dough on the bottom of a 9x9 baking pan, pressing down to form the bottom of the slutty brownies.
- Layer as many oreos that will fit on top of the cookie dough. No need to overlap. One single layer will do.
- Pour the brownie batter on top of the oreo layer and make sure it's evenly layers on top.
- Bake for 30-35 minutes. Test with a knife to see if the center is done. If the knife comes out clean, let the brownies rest before serving. If the knife comes out with batter still on it, allow the brownies to bake about 5 minutes more.
Notes
- I make these from scratch but you can easily make them with boxed brownie mix and pre-made cookie dough!
- If you are going for that route, I think Nestle Chocolate Chip Cookie dough and Ghiradelli brownie mix works best!
Nutrition Information
Show Details
Calories
657kcal
(33%)
Carbohydrates
90g
(30%)
Protein
7g
(14%)
Fat
32g
(49%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
2g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
87mg
(29%)
Sodium
426mg
(18%)
Potassium
303mg
(9%)
Fiber
5g
(20%)
Sugar
59g
(118%)
Vitamin A
596IU
(12%)
Calcium
52mg
(5%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 657 kcal
% Daily Value*
| Calories | 657kcal | 33% |
| Carbohydrates | 90g | 30% |
| Protein | 7g | 14% |
| Fat | 32g | 49% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 87mg | 29% |
| Sodium | 426mg | 18% |
| Potassium | 303mg | 6% |
| Fiber | 5g | 20% |
| Sugar | 59g | 118% |
| Vitamin A | 596IU | 12% |
| Calcium | 52mg | 5% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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