Pepperoni Flatbread Pizza

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    13 mins

  • Servings

    2 servings

  • Calories

    433 kcal

  • Course

    Main Course

  • Cuisine

    American

Pepperoni Flatbread Pizza

This quick pepperoni flatbread pizza is a super easy dinner recipe that comes together in less than 15 minutes! Made with flatbread instead of pizza dough, this homemade pepperoni pizza can be customized with your favorite toppings making for the perfect weeknight dinner that the whole family will love.

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Ingredients

Servings
  • 2 flatbreads
  • ½ cup marinara sauce or pizza sauce
  • ½ teaspoon dried oregano optional
  • 2 cloves garlic grated, optional
  • 1 cup mozzarella cheese shredded
  • ¼ cup Parmesan Cheese shredded
  • 18 to 20 pepperoni slices
  • basil optional
  • red pepper flakes optional
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Instructions

  1. Heat the oven to 425F.
  2. Place your flatbreads on a lined sheet pan. Add the marinara sauce to the middle and spread it over using the back of a spoon or spatula, leaving some space at the edge to create a crust.
  3. Add some dried oregano and grated garlic over the sauce if desired.
  4. Top the flatbreads with shredded mozzarella and parmesan.
  5. Then evenly place the pepperoni around the flatbreads.
  6. Bake for 8 to 10 minutes, until the flatbread pizzas has turned golden brown.
  7. Allow to cool before cutting to serve.
Equipments used:

Notes

  • You can very easily double or triple this recipe, depending on how many flatbreads you can fit on one sheet pan or use two sheet pans!

Nutrition Information

Show Details
Calories 433kcal (22%) Carbohydrates 29g (10%) Protein 25g (50%) Fat 25g (38%) Saturated Fat 13g (65%) Polyunsaturated Fat 2g Monounsaturated Fat 9g Trans Fat 0.3g Cholesterol 70mg (23%) Sodium 1295mg (54%) Potassium 372mg (11%) Fiber 4g (16%) Sugar 4g (8%) Vitamin A 750IU (15%) Vitamin C 5mg (6%) Calcium 462mg (46%) Iron 3mg (17%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 433 kcal

% Daily Value*

Calories 433kcal 22%
Carbohydrates 29g 10%
Protein 25g 50%
Fat 25g 38%
Saturated Fat 13g 65%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 9g 45%
Trans Fat 0.3g 15%
Cholesterol 70mg 23%
Sodium 1295mg 54%
Potassium 372mg 8%
Fiber 4g 16%
Sugar 4g 8%
Vitamin A 750IU 15%
Vitamin C 5mg 6%
Calcium 462mg 46%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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