Perfect Scrambled Eggs

User Reviews

4.4

198 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    2 servings

  • Calories

    329 kcal

  • Course

    Breakfast, Brunch

  • Cuisine

    Bulgarian

Perfect Scrambled Eggs

These Perfect Scrambled Eggs make the best breakfast. So flavorful and fluffy, they come out right every time. This recipe calls for just 2 main ingredients and takes 10 minutes from start to finish!

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Ingredients

Servings
  • 6 eggs
  • ½ cup good quality feta cheese
  • ½ tbsp butter
  • pinch of pepper
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Instructions

  1. In a medium bowl, whisk the eggs with feta cheese and a pinch of pepper.
  2. Heat up a non-stick skillet on a medium-high heat and melt the butter. Pour in the eggs cook, stirring continuously until well done.
  3. You may garnish it with some fresh tomato, avocado, roasted pepper or with a little extra feta and fresh thyme leaves. Enjoy!

Notes

  • [nutrition-label]

Nutrition Information

Show Details
Calories 329kcal (16%) Carbohydrates 3g (1%) Protein 21g (42%) Fat 25g (38%) Saturated Fat 14g (70%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Cholesterol 485mg (162%) Sodium 800mg (33%) Potassium 172mg (5%) Sugar 3g (6%) Vitamin A 800IU (16%) Calcium 360mg (36%) Iron 2.2mg (12%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 329 kcal

% Daily Value*

Calories 329kcal 16%
Carbohydrates 3g 1%
Protein 21g 42%
Fat 25g 38%
Saturated Fat 14g 70%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Cholesterol 485mg 162%
Sodium 800mg 33%
Potassium 172mg 4%
Sugar 3g 6%
Vitamin A 800IU 16%
Calcium 360mg 36%
Iron 2.2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.4

198 reviews
Good

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