Pickle Relish
User Reviews
5.0
18 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
25 mins
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Servings
6 to 8
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Cuisine
American
Pickle Relish
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This homemade pickle relish is the perfect sweet and tangy topping for veggie burgers, hot dogs, and more! It will keep in the fridge for up to 2 weeks.
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Ingredients
- ¾ cup diced and seeded cucumber
- ¾ cup diced green bell pepper
- ¼ cup diced white onion
- ½ cup apple cider vinegar
- 2 tablespoons cane sugar
- ¾ teaspoon mustard seeds
- ¾ teaspoon sea salt
- ¼ teaspoon red pepper flakes
- ⅛ teaspoon celery seed
Instructions
- In a small pot, combine the cucumber, bell pepper, onion, and ¼ cup of the apple cider vinegar. Bring to a simmer and cook for 10 minutes, stirring occasionally. Drain and discard any excess liquid.
- Return the veggies to the pot and add the remaining ¼ cup apple cider vinegar, the sugar, mustard seeds, salt, red pepper flakes, and celery seed. Simmer for 5 minutes.
- Remove the relish from the heat and let cool to room temperature. Chill until ready to use.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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