
Pillow Fluffy Strawberry Shortcake Pancakes
User Reviews
5.0
12 reviews
Excellent

Pillow Fluffy Strawberry Shortcake Pancakes
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Strawberry Shortcake Pancakes that are easy, tall, super fluffy, and topped with whipped cream and fresh strawberries. These can be served as a dessert/snack or alternatively served for breakfast by replacing whipped cream with Greek Yogurt.
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Ingredients
- 2 cups all-purpose flour
- ⅓ cup sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 large eggs
- 4 Tablespoons unsalted butter, melted
- 1 ½ cups buttermilk
- 8 Tablespoons or more whipped cream (topping) or Greek yogurt if desired, flavor with a few drops of pure vanilla extract
- 8-10 large fresh strawberries, sliced
Instructions
- Combine the dry ingredients in a large bowl: flour, sugar, baking powder, baking soda, and salt.
- Next, whisk egg and melted butter into buttermilk.
- Pour the buttermilk mixture into the flour mixture and whisk just until lumps are gone.
- Heat a small skillet over medium heat and brush bottom of skillet with vegetable oil.
- Pour ½ cupfuls of batter onto a 8-inch skillet, and cook until bubbles appear on the surface.
- Flip with a spatula, and cook until browned on the other side. Repeat process for each pancake. If desired, use Greek yogurt instead of whipped cream and sprinkle just a little bit of granola.
- Top each pancake with whipped cream (flavored with a few drops of pure vanilla extract if desired) and fresh strawberries.
- Enjoy while Strawberry Shortcake Pancakes are still warm!
Notes
- To freeze our homemade pancakes properly, stack each pancake in between a sheet of parchment paper. Then, place the stack of pancakes inside a heavy-duty freezer bag and freeze for up to one month. To thaw, place them in the refrigerator. Heat carefully in a toaster or in a microwave (time varies according to pancake size and microwave power). For our pancake size, it should take about 20-30 seconds for each pancake heated in a 1200-Watt microwave.
- carefully
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User Reviews
Overall Rating
5.0
12 reviews
Excellent
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