Pinaupong Manok sa Asin

User Reviews

4.6

14 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr 30 mins

  • Total Time

    1 hr 45 mins

  • Servings

    6

  • Course

    Others

Pinaupong Manok sa Asin

A simple and flavorful recipe that's sure to be a favorite.

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Ingredients

Servings
  • 1 chicken cleaned, whole dressed
  • 1 lemongrass bunch
  • 1 leek bunch or green onions
  • 1/2 teaspoon black pepper ground
  • 2 to 3 cups salt coarse sea
  • banana leaf

Instructions

  1. Rub 3 tablespoons of salt and 1/2 teaspoon ground black pepper all over the chicken. Make sure that you also rub the seasonings in the chicken cavity for optimal flavor. Let it stay for 15 minutes.
  2. Stuff the lemongrass and leeks inside the chicken.
  3. Arrange the remaining salt on the cooking pot by spreading it to cover space.
  4. Place the banana leaf on top of the salt.
  5. Place the chicken over the banana leaf. Note: I use a small can of tomato sauce to help the chicken securely sit. Simply insert the can in the cavity.
  6. Turn the heat on to medium and steam for 80 to 90 minutes.
  7. Remove the chicken from the cooking pot and transfer to a serving plate.
  8. Serve with a dipping sauce composed of fish sauce and lemon or calamansi.
  9. Share and enjoy!

Nutrition Information

Show Details
Serving 6g

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 6g

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

14 reviews
Excellent

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