Pineapple Glazed Ham
User Reviews
4.6
75 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
2 hrs
-
Total Time
2 hrs 15 mins
-
Servings
6 -10
-
Calories
725 kcal
-
Course
Main Course
-
Cuisine
American
Pineapple Glazed Ham
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Tender and juicy Pineapple Glazed Ham has the perfect blend of sweet and savory flavors. An easy recipe that will please your guests on Thanksgiving Day!
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Ingredients
- 1 6-10 pound cooked bone-in ham
- 1 cup packed brown sugar
- 1 8- ounce can crushed pineapple with juice
- ¼ teaspoon salt
- 2 tablespoons Dijon mustard
- ¼ cup orange juice
- 2 teaspoons corn starch
Instructions
- Preheat oven to 325 degrees and grease a large roasting pan. Place ham in roasting pan and cook for 90 minutes.
- While ham is cooking, prepare the glaze. In a medium sauce pan over medium heat whisk together brown sugar, pineapple, orange juice, salt, and dijon mustard and bring to a boil.
- Whisk together orange juice and corn starch until dissolved. Stir into brown sugar mixture until thickened, reduce heat to a simmer.
- Pour glaze over ham, cook another 15 minutes, then serve.
Nutrition Information
Show Details
Calories
725kcal
(36%)
Carbohydrates
50g
(17%)
Protein
88g
(176%)
Fat
19g
(29%)
Saturated Fat
6g
(30%)
Cholesterol
248mg
(83%)
Sodium
7297mg
(304%)
Potassium
1626mg
(46%)
Sugar
44g
(88%)
Vitamin A
40IU
(1%)
Vitamin C
9.2mg
(10%)
Calcium
93mg
(9%)
Iron
8.3mg
(46%)
Nutrition Facts
Serving: 6-10
Amount Per Serving
Calories 725 kcal
% Daily Value*
| Calories | 725kcal | 36% |
| Carbohydrates | 50g | 17% |
| Protein | 88g | 176% |
| Fat | 19g | 29% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 248mg | 83% |
| Sodium | 7297mg | 304% |
| Potassium | 1626mg | 35% |
| Sugar | 44g | 88% |
| Vitamin A | 40IU | 1% |
| Vitamin C | 9.2mg | 10% |
| Calcium | 93mg | 9% |
| Iron | 8.3mg | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
75 reviews
Excellent
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