Pineapple Syrup

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    10

  • Calories

    91 kcal

  • Course

    Condiments

  • Cuisine

    American

Pineapple Syrup

Sweet, tangy, and tropical – this simple homemade pineapple syrup is perfect for adding a burst of flavor to pancakes, drinks and desserts.

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Ingredients

Servings
  • 1 cup white sugar 200g
  • 1 cup water 240ml
  • 1 cup pineapple chunks fresh, canned or frozen - no need to thaw - 165g

Instructions

  1. Add all ingredients to a pot and bring to the boil. Reduce the heat and simmer for 10 minutes.
  2. Remove from the heat and allow to cool slightly.
  3. Place a fine mesh sieve over a bowl and pour in the mixture to remove the pineapple pieces.
  4. Pour into a bottle or jar and store in the refrigerator once completely cooled.
  5. Note: the pineapple simple syrup will thicken further once cool.

Nutrition Information

Show Details
Calories 91kcal (5%) Carbohydrates 24g (8%) Protein 0.1g (0%) Fat 0.1g (0%) Saturated Fat 0.002g (0%) Polyunsaturated Fat 0.01g Monounsaturated Fat 0.003g Sodium 2mg (0%) Potassium 30mg (1%) Fiber 0.3g (1%) Sugar 23g (46%) Vitamin A 12IU (0%) Vitamin C 2mg (2%) Calcium 5mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 91 kcal

% Daily Value*

Calories 91kcal 5%
Carbohydrates 24g 8%
Protein 0.1g 0%
Fat 0.1g 0%
Saturated Fat 0.002g 0%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.003g 0%
Sodium 2mg 0%
Potassium 30mg 1%
Fiber 0.3g 1%
Sugar 23g 46%
Vitamin A 12IU 0%
Vitamin C 2mg 2%
Calcium 5mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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