Pizza Bagels
User Reviews
5
Pizza Bagels
Description
This recipe for Pizza Bagels uses bagel thins sliced in half as a base, spread with tomato puree to provide a tomato sauce flavor. Chopped ham and sweetcorn are layered over the tomato, bringing savory and sweet elements respectively. Mature cheddar cheese tops the bagels, melting to a bubbly, golden finish when grilled.
The method is straightforward: assemble the ingredients on the bagel halves, then place them under a grill (broiler) for 3 to 5 minutes until the cheese melts and starts to bubble. Additional flavor can be added by sprinkling dried oregano before grilling or fresh basil after cooking. The tomato puree can be enhanced with BBQ or hot sauce for a tangier or spicier taste.
Pizza Bagels are convenient for a quick meal or snack and can be tailored to taste with different toppings or seasonings. Their crisp edges and melted cheese make them enjoyable hot from the grill.
Ingredients
- 2 bagel thins
- 4 tablespoon tomato puree
- 30 g ham chopped
- 4 tablespoon sweetcorn
- 60 g cheddar cheese mature, light
Instructions
- Slice 2 Bagel thins in half. Spread the bagel halves with 4 tablespoon Tomato puree.
- Add 30 g Ham...
- Then 4 tablespoon Sweetcorn...
- Then top with 60 g Mature light cheddar.
- Place under the grill (broiler) for 3-5 minutes or until the cheese starts to bubble.
Notes
- Sprinkle dried oregano on top of the cheese before grilling to add herbal flavor.
- For a fresh touch, add chopped basil after cooking.
- Enhance the tomato puree by mixing in BBQ or hot sauce for additional taste.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2servings
Amount Per Serving
Calories 259 kcal
% Daily Value*
| Serving | 1bagel | |
| Calories | 259kcal | 13% |
| Carbohydrates | 35g | 12% |
| Protein | 17g | 34% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 16mg | 5% |
| Sodium | 771mg | 32% |
| Potassium | 271mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 307IU | 6% |
| Vitamin C | 5mg | 6% |
| Calcium | 132mg | 13% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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