Pizza Cupcakes
User Reviews
5.0
63 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Cool
5 mins
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Total Time
20 mins
-
Servings
8 -10
-
Calories
348 kcal
-
Course
Main Course, Appetizer
-
Cuisine
Italian
Pizza Cupcakes
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If you want a dinner that your family is going to love, then try Easy Pizza Cupcakes Recipe. These little pizza cupcakes are frugal and so tasty.
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Ingredients
- 2 cans of biscuits 10 count 7.5 oz
- 1 cup Pizza Sauce (store bough or homemade)
- 1 cup mozzarella cheese
- mini pepperonis
Instructions
- Preheat oven to 350 degrees.
- Spray a cupcake pan with non-stick spray.
- Place a biscuit into each cupcake. Use your fingers to make a well in each biscuit (The kids loved doing this).
- Spoon 1 tablespoon of sauce into each cupcake.
- Sprinkle the pepperonis and top with the mozzarella cheese (don't go overboard on the cheese, these are going to rise quite a bit. I learned the hard way)
- Bake in the preheated oven for 10-12 minutes until nice and golden brown.
- Allow the cupcakes to cool about 5 minutes (they will "deflate" some) before serving.
Notes
- Kids will love helping you create this yummy and frugal dinner!
Nutrition Information
Show Details
Calories
348kcal
(17%)
Carbohydrates
27g
(9%)
Protein
11g
(22%)
Fat
21g
(32%)
Saturated Fat
6g
(30%)
Cholesterol
33mg
(11%)
Sodium
1123mg
(47%)
Potassium
290mg
(8%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
225IU
(5%)
Vitamin C
2.3mg
(3%)
Calcium
105mg
(11%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 8-10
Amount Per Serving
Calories 348 kcal
% Daily Value*
| Calories | 348kcal | 17% |
| Carbohydrates | 27g | 9% |
| Protein | 11g | 22% |
| Fat | 21g | 32% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 33mg | 11% |
| Sodium | 1123mg | 47% |
| Potassium | 290mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 225IU | 5% |
| Vitamin C | 2.3mg | 3% |
| Calcium | 105mg | 11% |
| Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
63 reviews
Excellent
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