Pizzelle (aka Ferratelle): Cookies, Cups, Cones and More with Strawberries and Cream

Pizzelle

• 3 eggs
• 150 g 2/3 c sugar
• 1 tbsp vanilla or any other flavored extract
• 4 oz 1/2 c good quality butter
• 225 g 1 3/4 c flour
• 1 tsp baking powder

To serve

• freshly whipped cream or ice cream
• strawberries or your favorite fruit(s)
• glaze and sprigs of mint optional