Pomegranate Chocolate Chunk Cookies
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Pomegranate Chocolate Chunk Cookies
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Pomegranate chocolate chunk cookies are the BEST cookies you will ever make! The pomegranate is tangy like cranberry with a hint of sweetness at the end. The burst of flavor when you bite into this cookie will have you coming back for seconds!
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Ingredients
- ¼ cup unsalted butter room temperature
- ¼ cup cream cheese room temperature
- ½ cup granulated sugar
- ½ cup brown sugar
- 1 large egg
- 2 teaspoons vanilla
- 1 ½ cups all purpose flour
- ½ teaspoon salt
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- 2 ounces semi sweet baker’s chocolate coarsely chopped
- 1 cup pomegranate arils one large pomegranate
Instructions
- Preheat oven to 375° fahrenheit and line 2 baking sheets with parchment paper. Chop the chocolate and prepare your pomegranate seeds (arils) by removing them from the fruit, set aside.
- In the bowl of a stand mixer fitted with the paddle, beat the butter and cream cheese together until it is light and well mixed. Add in your sugars and beat until light and fluffy, about 3 minutes. Add in your egg and vanilla and beat an additional 1-2 minutes.
- In a separate bowl, whisk together the flour, salt, baking soda, and baking powder until well combined. With your mixer on low speed add the flour mixture to the butter mixture ¼ cup at a time until just combined.
- Fold in the chocolate and pomegranate until evenly distributed. Scoop about 2 tablespoon size rounds of dough onto the parchment lined baking sheets, leaving a 2 inch space between each one. Bake for 12-15 minutes, the cookies should be lightly golden all around, remove from oven and let the cookies rest on the hot baking sheet for an additional 5 minutes before moving to a cooling rack.
- Allow the cookies to cool for at least 15 minutes and enjoy!
Nutrition Information
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Calories
130kcal
(7%)
Carbohydrates
21g
(7%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
17mg
(6%)
Sodium
100mg
(4%)
Potassium
63mg
(2%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
121IU
(2%)
Vitamin C
1mg
(1%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20cookies
Amount Per Serving
Calories 130 kcal
% Daily Value*
| Calories | 130kcal | 7% |
| Carbohydrates | 21g | 7% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 17mg | 6% |
| Sodium | 100mg | 4% |
| Potassium | 63mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 121IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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