Pomidor-Yumurta (Azerbaijani Tomatoes and Eggs)

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    2 servings

  • Calories

    182 kcal

  • Course

    Breakfast

Pomidor-Yumurta (Azerbaijani Tomatoes and Eggs)

Pomidor-Yumurta is the Azerbaijani version of Shakshuka. Tomatoes are chopped and sauteed in a large frying pan, and then combine with lightly scrambled eggs. A simple, quick, and delicious breakfast recipe perfect for adventurous and picky eaters alike!

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Ingredients

Servings
  • 3 egg large
  • 3 tomato large, juicy
  • 1 tbsp ghee or butter
  • ½ tbsp garlic chopped
  • 1 tsp kosher salt
  • ½ tsp black pepper Use code FF20 for 20% off

Instructions

  1. Roughly chop the tomatoes. 
  2. Heat ghee in a medium sized sauce pan and sautee the garlic until fragrant. 
  3. Pour the tomatoes into the pan and heat uncovered for about 10 minutes until the juices are released, stirring occasionally. 
  4. In a separate bowl, lightly beat the eggs together. Drizzle the eggs over the tomatoes and season with salt and pepper.
  5. Cook the eggs until they're cooked to desired doneness (perhaps about 8 minutes). Cover in the last 2-3 minutes. 

Notes

  • Recipe copyright by The Foreign Fork. For personal or educational use only. 

Nutrition Information

Show Details
Serving 1serving Calories 182kcal (9%) Carbohydrates 9g (3%) Protein 10g (20%) Fat 12g (18%) Saturated Fat 6g (30%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 4g (20%) Trans Fat 1g (50%) Cholesterol 261mg (87%) Sodium 1316mg (55%) Potassium 545mg (12%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 2071IU (41%) Vitamin C 26mg (29%) Calcium 64mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 182 kcal

% Daily Value*

Serving 1serving
Calories 182kcal 9%
Carbohydrates 9g 3%
Protein 10g 20%
Fat 12g 18%
Saturated Fat 6g 30%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 261mg 87%
Sodium 1316mg 55%
Potassium 545mg 12%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 2071IU 41%
Vitamin C 26mg 29%
Calcium 64mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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