Pork and Tofu in Oyster Sauce Recipe

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  • Prep Time

    10 mins

  • Cook Time

    50 mins

  • Total Time

    1 hr

  • Servings

    5

  • Course

    Others

Pork and Tofu in Oyster Sauce Recipe

Crafted with ease and taste in mind, this recipe is a great choice.

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Ingredients

Servings
  • 1 1/2 lb pork cubed
  • 4 pieces tofu fried and cubed, extra firm
  • 1/4 cup parsley chopped
  • 1/4 cup soy sauce
  • 3 tablespoons oyster sauce
  • 1 onion minced, medium
  • 1 tablespoon garlic minced
  • 2 tablespoons black beans salted
  • 1 cup water
  • 1 tablespoon sugar granulated white
  • 2 tablespoons neutral cooking oil generic cooking oil
  • salt to taste
  • black pepper

Instructions

  1. Heat a cooking pot then pour-in cooking oil.
  2. When the oil is hot, saute garlic and onion.
  3. Put-in the pork and cook for 5 minutes.
  4. Add parsley, soy sauce, and oyster sauce then stir.
  5. Pour-in water and let boil. Simmer for 30 minutes or until the pork becomes tender.
  6. Put-in the salted black beans and fried tofu and cook for 5 to 8 minutes.
  7. Add sugar, salt, and ground black pepper then stir. Cook for a minute more
  8. Turn-off heat then transfer to a serving bowl.
  9. Serve. Share and enjoy!

Nutrition Information

Show Details
Serving 5g

Nutrition Facts

Serving: 5Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 5g

* Percent Daily Values are based on a 2,000 calorie diet.

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