Praline Brownies
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Praline Brownies
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Praline Brownies - whipping cream, butter, and light brown sugar with pecans make a rich praline topping for quick and easy box mix brownies.
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Ingredients
- 1 boxed brownie mix
For the topping:
- ½ cup whipping cream
- 6 tablespoons butter
- 1 ½ cups packed light brown sugar
- ½ cup Chopped Pecans toasted
- 1 ½ cups powdered sugar sifted
- 1 teaspoon vanilla extract
Instructions
- Make brownie mix according to the package directions. Allow to cool completely.
- In a heavy bottomed, medium saucepan, mix the cream, butter, and brown sugar. Cook over medium heat, stirring frequently, until mixture comes to a boil.
- Continue cooking for 1 minute, while stirring constantly.
- Remove from heat. Stir in pecans, sifted powdered sugar, and vanilla extract.
- Cool for 5 minutes, stirring frequently.
- Spread frosting over brownies.
- Allow to stand for 30-45 minutes or until frosting is set. Cut into approximately 1 1/2 inch square pieces.
Notes
Nutrition Information
Show Details
Serving
1
Calories
336kcal
(17%)
Carbohydrates
52g
(17%)
Protein
1g
(2%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
34mg
(11%)
Sodium
74mg
(3%)
Potassium
78mg
(2%)
Fiber
1g
(4%)
Sugar
50g
(100%)
Vitamin A
388IU
(8%)
Vitamin C
1mg
(1%)
Calcium
41mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 336 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 336kcal | 17% |
| Carbohydrates | 52g | 17% |
| Protein | 1g | 2% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 34mg | 11% |
| Sodium | 74mg | 3% |
| Potassium | 78mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 50g | 100% |
| Vitamin A | 388IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 41mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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