Prawn, Tomato and Coconut Curry

User Reviews

5.0

156 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    18 mins

  • Servings

    2 people

  • Calories

    280 kcal

  • Course

    Main Course

  • Cuisine

    Indian

Prawn, Tomato and Coconut Curry

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This creamy Prawn, Tomato and Coconut Curry is another one that is perfect for people that don't like spicy food and it's ready in under 15 minutes too.

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Ingredients

Servings
  • 30 g fresh ginger chopped
  • 2 garlic clove chopped
  • 1 tablespoon olive oil
  • 1 pinch sea salt
  • 1 teaspoon chilli powder
  • 0.5 tablespoon garam masala for the paste
  • 0.5 tablespoon garam masala for the curry
  • 1 onion finely chopped
  • 200 ml light coconut milk
  • 2 tablespoon tomato puree
  • 2 tomatoes chopped
  • 200 g Frozen king prawns defrosted
  • 80 g spinach
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Instructions

  1. Put 2 Garlic clove, 30 g Fresh ginger, 1 pinch Sea salt and 1 teaspoon Chilli powder into a pestle and mortar and grind to a paste. Add 0.5 tablespoon Garam masala and mix well.
  2. Add 1 tablespoon Olive oil to a large pan and add 1 Onion. Gently cook for 3 minutes.
  3. Add the spice paste, 2 tablespoon Tomato puree, 200 ml Light coconut milk and 0.5 tablespoon Garam masala to the onion. Stir well and simmer for 5 minutes.
  4. Add 2 Tomatoes, 200 g Frozen king prawns and 80 g Spinach and stir well. Cook for a further 5 minutes and serve with rice.

Notes

  • If you don't like coconut then you could use creme fraiche instead.
  • Don't have any spinach? Other greens like kale or Swiss chard would work, but you would need to cook them a little longer.
  • If you aren't a fan of prawns, then try something like chunks of cod instead.

Nutrition Information

Show Details
Serving 1portion Calories 280kcal (14%) Carbohydrates 15g (5%) Protein 22g (44%) Fat 16g (25%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 999mg (42%) Potassium 445mg (13%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 4150IU (83%) Vitamin C 31.4mg (35%) Calcium 80mg (8%) Iron 2.2mg (12%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 280 kcal

% Daily Value*

Serving 1portion
Calories 280kcal 14%
Carbohydrates 15g 5%
Protein 22g 44%
Fat 16g 25%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 999mg 42%
Potassium 445mg 9%
Fiber 4g 16%
Sugar 7g 14%
Vitamin A 4150IU 83%
Vitamin C 31.4mg 35%
Calcium 80mg 8%
Iron 2.2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

156 reviews
Excellent

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