Pumpkin Butter Recipe

Name: Pumpkin Butter Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 16 servings
Ingredients: 15 ounce can pumpkin puree; 1/3 cup apple cider; 2/3 cup brown sugar; 2 tablespoons maple syrup; 1 tablespoon fresh lemon juice; 1 teaspoon pumpkin pie spice; Pinch sea salt

User Reviews

5.0

15 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings
16 servings
Calories
54 kcal
Course
Condiments
Cuisine
American

Pumpkin Butter Recipe

Zander Mitchell

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Pumpkin butter recipe makes a deliciously spiced pumpkin spread. This fall-favorite can be used in so many ways!

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Ingredients

Servings

15 ounce can pumpkin puree
1/3 cup apple cider
2/3 cup brown sugar
2 tablespoons maple syrup
1 tablespoon fresh lemon juice
1 teaspoon pumpkin pie spice
Pinch sea salt

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Instructions

In a large saucepan, combine the pumpkin purée, apple cider, sugar, maple syrup, lemon juice, pumpkin pie spice, and salt. Bring to a boil over medium-high heat, stirring regularly.
Once it reaches a boil, reduce the heat to low and cover the saucepan.
Stir regularly to keep the pumpkin butter from sticking or burning, and continue to cook until thickened. This will take about 20-25 minutes.
Remove from heat, and let it cool completely.
Once cool, transfer to an airtight container and store in the refrigerator.

Notes

purée
purée
Pumpkin purée: Be sure to use canned pumpkin purée, not pumpkin pie filling.
Brown sugar: Light or dark brown sugar will work.
Pumpkin pie spice: Store-bought or make your own pumpkin pie spice blend.
This recipe makes approximately 2 cups of pumpkin butter. A serving is about 2 tablespoons.
Nutrition values are estimates.

Nutrition Information

Show Details

Serving 1serving Calories 54kcal (3%) Carbohydrates 14g (5%) Protein 0.3g (1%) Fat 0.1g (0%) Saturated Fat 0.05g (0%) Polyunsaturated Fat 0.01g Monounsaturated Fat 0.01g Sodium 4mg (0%) Potassium 79mg (2%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 4137IU (83%) Vitamin C 2mg (2%) Calcium 19mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 54 kcal

% Daily Value*

Serving	1serving
Calories	54kcal	3%
Carbohydrates	14g	5%
Protein	0.3g	1%
Fat	0.1g	0%
Saturated Fat	0.05g	0%
Polyunsaturated Fat	0.01g	0%
Monounsaturated Fat	0.01g	0%
Sodium	4mg	0%
Potassium	79mg	2%
Fiber	1g	4%
Sugar	12g	24%
Vitamin A	4137IU	83%
Vitamin C	2mg	2%
Calcium	19mg	2%
Iron	0.5mg	3%