Pumpkin Cheeseball

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Chill Time

    2 hrs

  • Total Time

    2 hrs 15 mins

  • Servings

    10 -12

  • Calories

    345 kcal

  • Course

    Dessert

  • Cuisine

    American

Pumpkin Cheeseball

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Pumpkin Cheeseball is a fun and festive addition to your holiday table. It is easy to make, creamy, and delicious. Perfect for you next Halloween Party.

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Ingredients

Servings
  • 16 ounces cream cheese softened
  • 2 cups shredded sharp cheddar cheese
  • 1/4 cup finely chopped green onions
  • 1 tablespoon Worcestershire sauce 
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 2 cups finely shredded orange cheddar cheese for coating
  • 1 small bell pepper stem for the pumpkin stem
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Instructions

  1. In a large bowl, mix together softened cream cheese, shredded sharp cheddar, green onions, Worcestershire sauce, garlic powder, and salt until well combined.
  2. Form the mixture into a ball, then wrap it in plastic wrap and refrigerate for at least 2 hours or until firm.
  3. Once chilled, remove the plastic wrap and shape the cheese mixture into a pumpkin shape by creating ridges with the back of a knife or your fingers.
  4. Spread the finely shredded orange cheddar cheese on a plate.
  5. Gently roll the cheese ball in the shredded orange cheese, pressing lightly to coat the entire surface.
  6. Place the coated cheese ball on a serving plate.
  7. Insert the bell pepper stem into the top of the cheese ball to create the pumpkin stem.
  8. Refrigerate until ready to serve. Remove from the refrigerator about 15-20 minutes before serving to soften slightly.

Notes

  • For a smoother coating, pulse the orange cheddar cheese in a food processor until it's very finely shredded. You can also use a broccoli stalk for the pumpkin stem.
  • You can add 1/4 cup of finely chopped pecans to the cheese mixture for extra crunch and flavor.

Nutrition Information

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Calories 345kcal (17%) Carbohydrates 4g (1%) Protein 13g (26%) Fat 31g (48%) Saturated Fat 18g (90%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Cholesterol 91mg (30%) Sodium 577mg (24%) Potassium 112mg (3%) Fiber 0.03g (0%) Sugar 2g (4%) Vitamin A 1063IU (21%) Vitamin C 0.2mg (0%) Calcium 366mg (37%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 10-12

Amount Per Serving

Calories 345 kcal

% Daily Value*

Calories 345kcal 17%
Carbohydrates 4g 1%
Protein 13g 26%
Fat 31g 48%
Saturated Fat 18g 90%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Cholesterol 91mg 30%
Sodium 577mg 24%
Potassium 112mg 2%
Fiber 0.03g 0%
Sugar 2g 4%
Vitamin A 1063IU 21%
Vitamin C 0.2mg 0%
Calcium 366mg 37%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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