Pumpkin Cheesecake Dip (with 10 Pumpkin Alternatives!)

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    12

  • Calories

    162 kcal

  • Course

    Dessert

  • Cuisine

    American

Pumpkin Cheesecake Dip (with 10 Pumpkin Alternatives!)

Part Cheesecake, part mousse and part whipped cream this recipe is actually really easy to make and tastes amazing! Plus I've included 10 flavor alternatives to Pumpkin should you be reading this after Thanksgiving and you can't bear to look at another pumpkin again until Labor Day.

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Ingredients

Servings
  • 8 ounces cream cheese (1 package, room temperature)
  • 1/2 cup sugar (or 3/4 cup powdered sugar)
  • 1 teaspoon vanilla
  • 1 cup pumpkin puree
  • 2 teaspoons cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1 pinch ground cloves
  • 1 Pinch ground allspice
  • 3/4 cups heavy cream (very cold)
  • 2 tablespoons powdered sugar
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Instructions

  1. In a stand mixer beat the heavy cream and 2 tablespoons of powdered sugar until its formed almost hard peaks (2-3 minutes).
  2. Remove from stand mixer and set aside into another bowl.
  3. Add the rest of the ingredients into the stand mixer and let it cream until fully combined and you can't taste the granules of sugar (alternately you can also use 3/4 cup of powdered sugar instead of the regular sugar).
  4. Fold half of the whipped cream in gently to lighten the dip before adding the second half.
  5. The first half will mostly deflate because the weight of the dip is still heavy, but the second half of the whipped cream will make it airy and light.
  6. Serve with your favorite cookies or fruit for dipping

Nutrition Information

Show Details
Calories 162kcal (8%) Carbohydrates 12g (4%) Protein 1g (2%) Fat 12g (18%) Saturated Fat 7g (35%) Cholesterol 41mg (14%) Sodium 67mg (3%) Potassium 79mg (2%) Sugar 10g (20%) Vitamin A 3650IU (73%) Vitamin C 0.9mg (1%) Calcium 37mg (4%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 162 kcal

% Daily Value*

Calories 162kcal 8%
Carbohydrates 12g 4%
Protein 1g 2%
Fat 12g 18%
Saturated Fat 7g 35%
Cholesterol 41mg 14%
Sodium 67mg 3%
Potassium 79mg 2%
Sugar 10g 20%
Vitamin A 3650IU 73%
Vitamin C 0.9mg 1%
Calcium 37mg 4%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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