Pumpkin Cranberry Bars
User Reviews
5.0
12 reviews
Excellent
Pumpkin Cranberry Bars
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Easy Pumpkin Cranberry Bars are rich and chewy dessert bars made with pumpkin puree and dried cranberries. Sweet, moist pumpkin dessert perfect for fall!
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Ingredients
- 2 large eggs
- 1 cup sugar
- 1/2 cup vegetable oil
- 1 cup pumpkin puree
- 1 1/4 cups flour
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup dried cranberries , chopped, divided
Instructions
- Preheat oven to 350 degrees and spray an 8x8 baking pan with baking spray.
- In a large mixing bowl, whisk together the eggs, sugar, oil, pumpkin and 1/3 cup of cranberries until well combined.
- In another bowl sift together the flour, cinnamon, baking powder, baking soda and salt.
- Add flour mixture to pumpkin mixture and whisk until just combined.
- Pour mixture into baking dish and spread evenly.
- Top with remaining cranberries.
- Bake for 25-30 minutes.
- Cool completely before cutting and serving.
Nutrition Information
Show Details
Calories
168kcal
(8%)
Carbohydrates
25g
(8%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
6g
(30%)
Cholesterol
20mg
(7%)
Sodium
80mg
(3%)
Potassium
75mg
(2%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
2413IU
(48%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 168 kcal
% Daily Value*
| Calories | 168kcal | 8% |
| Carbohydrates | 25g | 8% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 20mg | 7% |
| Sodium | 80mg | 3% |
| Potassium | 75mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 2413IU | 48% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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