Pumpkin Cream Pie

User Reviews

4.0

9 reviews
Good
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Additional Time

    2 hrs

  • Total Time

    2 hrs 27 mins

  • Servings

    8

  • Calories

    397 kcal

  • Course

    Dessert

  • Cuisine

    American

Pumpkin Cream Pie

This creamy pumpkin pie has a no bake filling loaded with chocolate chips. We top it off with extra Cool Whip and chocolate shavings.

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Ingredients

Servings

For the crust:

  • 1 ½ cups Graham cracker crumbs
  • ¼ cup sugar
  • 6 tablespoons melted butter
  • ½ teaspoon cinnamon

For the filling:

  • 15 ounces canned pumpkin
  • 8 ounces Cool Whip divided
  • 1 ounce package instant vanilla pudding
  • 1 cup evaporated milk
  • 4 ounces cream cheese room temperature
  • 2/3 cup mini chocolate chips
  • 1 tablespoon pumpkin pie spice
  • chocolate shavings see note

Instructions

  1. Preheat oven to 375 degrees.
  2. To make the crust, stir together the graham cracker crumbs, sugar, butter, and cinnamon until the cracker crumbs are moist.
  3. Press mixture firmly into a 9 inch pie plate to form the crust.
  4. Bake for 7 minutes. Cool completely.
  5. Once the pie crust has cooled, make the filling by adding the pumpkin, 2 cups of Cool Whip, vanilla pudding, evaporated milk, cream cheese, chocolate chips, and pumpkin spice to a large mixing bowl.
  6. Beat with an electric mixer until smooth and creamy.
  7. Spoon the filling into the pie crust and refrigerate for 2 hours.
  8. Spread the remaining Cool Whip over the top of the pie.
  9. Sprinkle with extra chocolate chips or chocolate shavings, if desired.

Notes

  • To make your own chocolate shavings, use a vegetable peeler along the edge of a cold chocolate bar to peel little strips of chocolate off.
  • If you're not a fan of pumpkin and chocolate together, just leave out the chocolate chips and chocolate shavings. 

Nutrition Information

Show Details
Serving 1slice Calories 397kcal (20%) Carbohydrates 44g (15%) Protein 6g (12%) Fat 23g (35%) Saturated Fat 13g (65%) Cholesterol 54mg (18%) Sodium 293mg (12%) Potassium 289mg (8%) Fiber 3g (12%) Sugar 29g (58%) Vitamin A 8885IU (178%) Vitamin C 3mg (3%) Calcium 179mg (18%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 397 kcal

% Daily Value*

Serving 1slice
Calories 397kcal 20%
Carbohydrates 44g 15%
Protein 6g 12%
Fat 23g 35%
Saturated Fat 13g 65%
Cholesterol 54mg 18%
Sodium 293mg 12%
Potassium 289mg 6%
Fiber 3g 12%
Sugar 29g 58%
Vitamin A 8885IU 178%
Vitamin C 3mg 3%
Calcium 179mg 18%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.0

9 reviews
Good

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