Pumpkin Pear Bread

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  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    12

  • Calories

    120 kcal

  • Course

    Breakfast, Snacks

  • Cuisine

    American

Pumpkin Pear Bread

Pumpkin Pear Bread is a delightful fall recipe that's not too sweet but absolutely delicious! 

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Ingredients

Servings
  • 1/4 cup agave nectar or honey
  • 1/4 cup butter
  • 1/2 cup pumpkin puree
  • 1 ripe pear, peeled and mashed (it’s ok if there are small chunks) or a little over 1/2 cup pear puree
  • 2 large eggs
  • 2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon nutmeg
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Instructions

  1. Preheat oven to 350 degrees.
  2. Cream the butter and agave or honey with a standing or handheld mixer.
  3. Add the pumpkin and pear purees.
  4. Beat in the eggs one at a time.
  5. In a separate bowl sift the flour and remaining ingredients.
  6. Add the flour mixture to the pumpkin mixture a little at a time until combined. Do not overly mix or beat the mixture.
  7. Place in a 6 individual greased loaf pans or in one 9×5 inch greased loaf pan.
  8. Bake for 20 minutes for small loaf pans or 45-50 minutes for single loaf.
  9. Cool for 10 minutes and then run a knife around the loaf pan to help release on to a cooling rack.
  10. Cool and serve.

Notes

  • *A weelicious Mommy made muffins instead of the bread which cooked for 15-20 minutes and replaced maple syrup for the agave. She said they were delicious!
  • *A weelicious Mommy made muffins instead of the bread which cooked for 15-20 minutes and replaced maple syrup for the agave. She said they were delicious!

Nutrition Information

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Calories 120kcal (6%) Carbohydrates 26g (9%) Protein 3g (6%) Fat 1g (2%) Cholesterol 30mg (10%) Sodium 270mg (11%) Fiber 2g (8%) Sugar 8g (16%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 120 kcal

% Daily Value*

Calories 120kcal 6%
Carbohydrates 26g 9%
Protein 3g 6%
Fat 1g 2%
Cholesterol 30mg 10%
Sodium 270mg 11%
Fiber 2g 8%
Sugar 8g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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