Quick and Easy Crab Balls
User Reviews
4.2
189 reviews
Good
Quick and Easy Crab Balls
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These Quick and Easy Crab Balls are made with lump crab meat and store bought stuffing. It is a simple and delicious party appetizer ready in 20 minutes or less!
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Ingredients
- 16 ounces lump crab meat
- 1 cup Unprepared Stove Top stuffing crushed
- 1 egg
- 2 tablespoons mayonnaise
- 1 tablespoon parsley chopped
- 3 teaspoon Old Bay seasoning
- 1 lemon juiced
Instructions
- In a large bowl combine all of the ingredients except the crab meat.
- Gently fold the crab meat into the mixture trying to break up the lumps of crab meat as little as possible
- Roll the mixture into golf ball size balls (approximately 1 ounce each).
- Place each ball on a parchment paper lined baking sheet.
- Place the baking sheet in the oven on a rack approximately 6-10 inches from the heating element. Broil on high for 7-10 mins until golden brown. Keep a close eye on them, they can burn easily.
Nutrition Information
Show Details
Serving
1ball
Calories
56kcal
(3%)
Carbohydrates
6g
(2%)
Protein
5g
(10%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
15mg
(5%)
Sodium
268mg
(11%)
Potassium
66mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
35IU
(1%)
Vitamin C
4mg
(4%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24balls
Amount Per Serving
Calories 56 kcal
% Daily Value*
| Serving | 1ball | |
| Calories | 56kcal | 3% |
| Carbohydrates | 6g | 2% |
| Protein | 5g | 10% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 15mg | 5% |
| Sodium | 268mg | 11% |
| Potassium | 66mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 35IU | 1% |
| Vitamin C | 4mg | 4% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
189 reviews
Good
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