Quick Chicken and Mushrooms

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    261 kcal

  • Cuisine

    American

Quick Chicken and Mushrooms

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Ingredients

Servings
  • 1 1/2 Tablespoon olive oil
  • 1 lb. chicken tenders
  • 1 onion chopped
  • salt & pepper to taste
  • 8 oz. mushrooms
  • 1 can Black Bean Soup
  • 2 Tablespoon white wine optional
  • 1 teaspoon Worcestershire sauce 
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Instructions

  1. Heat oil over medium high heat in skillet.
  2. Add the tenders and the onion to the skillet. Sprinkle salt and pepper on them as they cook.
  3. Turn the tenders after 3-4 minutes and cook 3 minutes on the other side. Remove to a plate.
  4. Add the mushrooms and cook for 3 minutes.
  5. While they are cooking put the soup in a blender or food processor and puree it until smooth.
  6. Pour the soup optional wine and Worcester sauce over the mushrooms, stir and return the chicken tenders to the pan. Cover, reduce the heat and let simmer for 3 minutes.

Nutrition Information

Show Details
Calories 261kcal (13%) Carbohydrates 10g (3%) Protein 27g (54%) Fat 12g (18%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g Monounsaturated Fat 5g Trans Fat 0.01g Cholesterol 81mg (27%) Sodium 549mg (23%) Potassium 732mg (21%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 251IU (5%) Vitamin C 5mg (6%) Calcium 40mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 261 kcal

% Daily Value*

Calories 261kcal 13%
Carbohydrates 10g 3%
Protein 27g 54%
Fat 12g 18%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 5g 25%
Trans Fat 0.01g 1%
Cholesterol 81mg 27%
Sodium 549mg 23%
Potassium 732mg 16%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 251IU 5%
Vitamin C 5mg 6%
Calcium 40mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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