Ranch Chicken Drumsticks

Name: Ranch Chicken Drumsticks
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 6 drumsticks
Ingredients: 2 lbs. chicken drumsticks (about 6); 1 Tbsp cooking oil; 1/4 tsp garlic powder; 1/4 tsp salt; 1/8 tsp freshly cracked pepper; 1 Tbsp butter; 2 tsp ranch seasoning*

User Reviews

4.7

9 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
50 mins
Servings
6 drumsticks
Calories
284 kcal
Course
Main Course, Dinner
Cuisine
American

Ranch Chicken Drumsticks

Nancy Wheeler

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Ranch chicken drumsticks are an easy and flavorful main dish for dinner that you can make with just a few simple ingredients.

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Ingredients

Servings

2 lbs. chicken drumsticks (about 6) $4.98
1 Tbsp cooking oil $0.08
1/4 tsp garlic powder $0.02
1/4 tsp salt $0.02
1/8 tsp freshly cracked pepper $0.01
1 Tbsp butter
2 tsp ranch seasoning* $0.12

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Instructions

Preheat the oven to 425ºF. Line a baking sheet with parchment paper.
Place the chicken drumsticks in a large bowl and drizzle the cooking oil over top. Add the garlic powder, salt, and pepper, then toss until the chicken is evenly coated in oil and seasoning.
Place the chicken drumsticks on the prepared baking sheet and bake for 40-45 minutes, or until the internal temperature reaches 175ºF and the drumsticks are browned. Flip the drumsticks once, halfway through baking.
After baking, transfer the drumsticks to a clean bowl. Melt the butter and drizzle it over the drumsticks. Gently toss the drumsticks to coat. Sprinkle the ranch seasoning over top then toss to coat again. Serve hot!