Air Fryer Chicken Drumsticks Recipe
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Unrated
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
35 mins
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Servings
4 people
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Calories
299 kcal
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Course
Main Course, Appetizer
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Cuisine
American
Air Fryer Chicken Drumsticks Recipe
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My air fryer garlic parmesan chicken drumsticks are juicy, flavorful, and ridiculously crispy. Made with just 6 ingredients and minimal oil.
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Ingredients
- 1½ pounds chicken drumsticks
- 1 teaspoon baking powder
- ¼ cup freshly grated Parmesan cheese
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon chili powder
- ¼ teaspoon kosher salt
- ⅛ teaspoon ground black pepper
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Instructions
- Pat the chicken drumsticks dry. I prefer to remove the skin, but you can leave the skin as is for a crispier result.
- In a large bowl, combine chicken drumsticks and baking powder, fully coating the chicken. Set aside.
- On a plate, combine parmesan cheese, garlic powder, onion powder, chili powder, salt, and ground pepper.
- Coat the chicken drumstick with the parmesan herb mix until it is well coated.
- Spray the Air Fryer basket with oil. Place the prepared chicken drumsticks in a single layer. Do not overlap. Cook in multiple batches if needed.
- Set Air Fryer and cook at 380℉ for 24 minutes, flipping halfway through.
- Increase the temperature to 400℉ and fry for about 5-6 minutes more.
- Remove the air fried chicken drumsticks from air fryer basket and place on a plate.
- Serve the crispy garlic parmesan drumsticks with your favorite sauce.
Notes
- Storage: Store Air Fryer chicken drumsticks in an airtight container in the refrigerator for 3 days, or freeze for 3 months.
- Store Air Fryer chicken drumsticks in an airtight container in the refrigerator for 3 days, or freeze for 3 months.
- If you don't have an air fryer (go and get one!) you can make this delicious chicken in the oven too. It won't be quite as crispy, but it will still be super tasty! Coat the drumsticks as per the recipe, then cook them in an oven at 375°F for 30-40 minutes, or until cooked through.
Nutrition Information
Show Details
Serving
1drumstick
Calories
299kcal
(15%)
Carbohydrates
1g
(0%)
Protein
32g
(64%)
Fat
17g
(26%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
161mg
(54%)
Sodium
428mg
(18%)
Potassium
499mg
(14%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
202IU
(4%)
Vitamin C
1mg
(1%)
Calcium
137mg
(14%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 299 kcal
% Daily Value*
| Serving | 1drumstick | |
| Calories | 299kcal | 15% |
| Carbohydrates | 1g | 0% |
| Protein | 32g | 64% |
| Fat | 17g | 26% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 161mg | 54% |
| Sodium | 428mg | 18% |
| Potassium | 499mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 202IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 137mg | 14% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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