
Ranch Pretzels
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Ranch Pretzels
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For a quick snack make these Ranch Pretzels. These make the best party, movie night, or after school snack!
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Ingredients
- 1 pound mini pretzels
- 1/2 cup butter melted (or vegetable oil)
- 1 homemade ranch seasoning or Package from the store
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Instructions
- Preheat oven to 275 degrees. In a large bowl add the pretzels, butter, and ranch seasoning and stir until evenly coated.
- Lay on a baking sheet. Bake for 20 minutes. Remove from oven and let cool completely. Serve.
Nutrition Information
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Calories
212kcal
(11%)
Carbohydrates
30g
(10%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
20mg
(7%)
Sodium
552mg
(23%)
Potassium
54mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
236IU
(5%)
Calcium
9mg
(1%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12People
Amount Per Serving
Calories 212 kcal
% Daily Value*
Calories | 212kcal | 11% |
Carbohydrates | 30g | 10% |
Protein | 4g | 8% |
Fat | 9g | 14% |
Saturated Fat | 5g | 25% |
Trans Fat | 1g | 50% |
Cholesterol | 20mg | 7% |
Sodium | 552mg | 23% |
Potassium | 54mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 236IU | 5% |
Calcium | 9mg | 1% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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