Rasmalai with Milk Powder

User Reviews

5.0

48 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    6

  • Calories

    401 kcal

  • Course

    Dessert

  • Cuisine

    Indian, Pakistani

Rasmalai with Milk Powder

Unearth the joy of making rasmalai at home. Smooth, soft, and spongy cardamom-flavoured balls soaked in a rich and sweetened milk.

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Ingredients

Servings

Milk Syrup:

  • 2 litre milk
  • 100 g sugar
  • 1 tsp cardamom powder
  • almonds Crushed
  • pistachios Crushed

Balls:

  • 100 g milk powder
  • 1 tsp baking powder
  • 1 tbsp plain flour
  • ½ tsp cardamom powder
  • 2 eggs
  • 1 tbsp oil
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Instructions

  1. In a large and wide pan add the milk and the sugar then bring to a boil – either granulated or caster sugar can be used
  2. Add the cardamom powder, crushed almonds and crushed pistachios
  3. Set aside and allow to simmer gently whilst you prepare the balls
  4. In a bowl add the milk powder, baking powder, plain flour, cardamom powder, eggs and oil then mix until a smooth dough is formed
  5. Oil hands and create smooth balls – this dough will make between 10-12 balls depending on size, the balls will double in size so be sure not to make them too big
  6. Drop the dough balls gently into the milk mixture, but do not move the balls around or attempt to mix as the balls will break apart
  7. Leave to gently simmer for 10 minutes until the balls have puffed up – do not mix the mixture as the balls will break apart
  8. Gently flip the balls and cook for a few more minutes to allow the balls to absorb more milk syrup
  9. Allow to cool down before serving on a hot summer afternoon then enjoy!

Notes

  • Nutritional facts:
  • The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Show Details
Calories 401kcal (20%) Carbohydrates 41g (14%) Protein 18g (36%) Fat 19g (29%) Saturated Fat 10g (50%) Trans Fat 0.01g Cholesterol 112mg (37%) Sodium 284mg (12%) Potassium 765mg (22%) Fiber 0.2g (1%) Sugar 40g (80%) Vitamin A 792IU (16%) Vitamin C 2mg (2%) Vitamin D 6µg Calcium 625mg (63%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 401 kcal

% Daily Value*

Calories 401kcal 20%
Carbohydrates 41g 14%
Protein 18g 36%
Fat 19g 29%
Saturated Fat 10g 50%
Trans Fat 0.01g 1%
Cholesterol 112mg 37%
Sodium 284mg 12%
Potassium 765mg 16%
Fiber 0.2g 1%
Sugar 40g 80%
Vitamin A 792IU 16%
Vitamin C 2mg 2%
Vitamin D 6µg 30%
Calcium 625mg 63%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

48 reviews
Excellent

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