
Raspberry Rose Water Cocktail Recipe
User Reviews
4.6
21 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Additional Time
30 mins
-
Total Time
50 mins
-
Servings
4 Servings
-
Calories
217 kcal
-
Course
Drinks
-
Cuisine
North American

Raspberry Rose Water Cocktail Recipe
Report
Experience a burst of summer bliss with our Raspberry Rose Water Cocktail – a delightful fusion of raspberries, gin, and rosewater, perfect for sipping under the sun.
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Ingredients
For the raspberry-rose syrup
- 6 ounces fresh raspberries
- 1/2 cup sugar
- 6 ounces rosewater
For the cocktails
- 6 ounces raspberry-rose syrup
- 6 oz gin
- 6 ounces rosewater
Instructions
- Prepare the syrup by combining the raspberries, sugar, and rosewater in a 3.0-quart saucepan set over medium heat.
- Simmer for 8-10 minutes, breaking up the raspberries with a wooden spoon or spatula until the sugar has dissolved and the raspberries are very soft.
- Strain the liquid through a fine mesh strainer into a glass container to cool. Do not press the solids to extract additional liquid. Allow to cool to room temperature.
- To make the cocktail, fill a cocktail shaker or mason jar with ice and top with one and a half ounces each of the cooled syrup, gin, and rosewater. Shake vigorously for 30 seconds, then strain into a serving glass filled with fresh ice.
- Repeat with the remaining ingredients to make four servings. Garnish with a spear of raspberries and enjoy!
Notes
- You can store the prepared raspberry-rose syrup in an airtight container in the refrigerator for up to one week. Freezing is not recommended as it may alter the texture and flavor.
- To reheat, simply transfer the syrup to a saucepan and gently warm it over low heat, stirring occasionally until it reaches the desired temperature. Avoid boiling to prevent flavor loss. Allow it to cool slightly before using it in cocktails.
Nutrition Information
Show Details
Serving
1serving
Calories
217kcal
(11%)
Carbohydrates
30g
(10%)
Protein
1g
(2%)
Fat
0.4g
(1%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
0.03g
Sodium
1mg
(0%)
Potassium
66mg
(2%)
Fiber
3g
(12%)
Sugar
27g
(54%)
Vitamin A
14IU
(0%)
Vitamin C
11mg
(12%)
Calcium
11mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 217 kcal
% Daily Value*
Serving | 1serving | |
Calories | 217kcal | 11% |
Carbohydrates | 30g | 10% |
Protein | 1g | 2% |
Fat | 0.4g | 1% |
Saturated Fat | 0.01g | 0% |
Polyunsaturated Fat | 0.2g | 1% |
Monounsaturated Fat | 0.03g | 0% |
Sodium | 1mg | 0% |
Potassium | 66mg | 1% |
Fiber | 3g | 12% |
Sugar | 27g | 54% |
Vitamin A | 14IU | 0% |
Vitamin C | 11mg | 12% |
Calcium | 11mg | 1% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
21 reviews
Excellent
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