Raspberry Yogurt Popsicles
User Reviews
4.7
18 reviews
Excellent
Raspberry Yogurt Popsicles
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These easy, healthy Raspberry Yogurt Ice Pops, made with just three ingredients, are a wonderful treat on a hot summer day.
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Ingredients
- 2 1/2 cups raspberries
- 3 1/2 tablespoons raw sugar
- 2 1/2 cups Stonyfield full fat plain yogurt
Instructions
- Place the raspberries in a bowl and slightly mash with a fork.
- Top with sugar and set aside about 10 minutes to let the juices release from the berries.
- Add the yogurt and stir together.
- Divide the mixture evenly into the popsicle molds, or disposable small plastic cups. Insert the sticks and freeze until solid, at least 5 to 6 hours.
Nutrition Information
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Serving
1popsicle
Calories
71kcal
(4%)
Carbohydrates
11g
(4%)
Protein
2.5g
(5%)
Fat
2.5g
(4%)
Saturated Fat
1.5g
(8%)
Cholesterol
7.5mg
(3%)
Sodium
29mg
(1%)
Fiber
2g
(8%)
Sugar
8.5g
(17%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 71 kcal
% Daily Value*
| Serving | 1popsicle | |
| Calories | 71kcal | 4% |
| Carbohydrates | 11g | 4% |
| Protein | 2.5g | 5% |
| Fat | 2.5g | 4% |
| Saturated Fat | 1.5g | 8% |
| Cholesterol | 7.5mg | 3% |
| Sodium | 29mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 8.5g | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
18 reviews
Excellent
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