Reindeer Bagel Sandwiches Meal Prep
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Reindeer Bagel Sandwiches Meal Prep
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Mini bagels turned into Rudolph the Red-Nosed Reindeer sandwiches accompanied by Grinch kabobs makes this one festive and balanced school lunch.
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Ingredients
For the reindeer bagel sandwiches
- 4 mini bagels
- 4 turkey/ham slices
- 4 Cheese slices
- 4 cherry tomatoes
- 8 pretzels
- 8 Candy eyes
- 1 cup Popcorn optional for “snow” background
For the grinch kabobs
- 8 green grapes
- 8 fresh strawberries
- 1 banana cut into slices
- 8 sugar-free mini marshmallows
- 4 wooden kabobs cut in half
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Instructions
For the reindeer bagel sandwiches
- Toast the mini bagels and spread butter or cream cheese inside if using.
- Place turkey and cheese slices on the bottom half of the bagel and two pretzels on the top of each side for the ears; close the bagel.
- Place a cherry tomato inside the bagel hole for the reindeer’s nose.
- Using a small dab of cream cheese, place the candy eyes on top.
- Place the popcorn all around to create the snow.
For the grinch kabobs
- Thread 1 grape, 1 banana slice, 1 strawberry (narrow pointed end facing up), and 1 marshmallow onto 1 toothpick to resemble the Grinch’s head in his red hat.
- Repeat with remaining grapes, banana slices, strawberries, and marshmallows.
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