
Rice Noodle Rolls (Chee Cheong Fun) 豬腸粉
User Reviews
5.0
21 reviews
Excellent

Rice Noodle Rolls (Chee Cheong Fun) 豬腸粉
Report
A Chinese dimsum favourite, smooth, silky and thin rice noodle rolls with a sweetened soy sauce.
Share:
Ingredients
Batter
- 200 g rice flour
- 25 g wheat starch
- 30 g tapioca starch
- 15 ml Avocado or Vegetable Oil
- 700 ml water
- ½ teaspoon sea salt
Sweetened Soy Sauce
- 5 tablespoon water
- 2 tablespoon sugar
- 1 tablespoon light soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon dark soy sauce
- 1 tablespoon oyster sauce
Instructions
Make the rice noodle rolls:
- Combine all of the ingredients into a large bowl and mix well to ensure there are no lumps.
- Set up a large wok with a steamer rack, and bring water up to a boil.
- Line a cotton cloth onto a stainless steel pan and place it on top of the steamer rack.
- Stir the batter well so that there are no lumps and scoop 1 ladle onto the cloth.
- Cover the wok with a lid and steam for 1-2 minutes, until the rice noodle puffs with bubbles, meaning that it is ready and cooked through. [If you want to add fillings, add it in after ladling in the batter].
- Lightly grease a chopping board with some oil and transfer the cloth with the rice noodle to it.
- Carefully peel the cloth away from the rice noodle using a dough scraper, and roll/fold into a long cylindrical shape.
- Repeat with the remaining batter.
- Garnish with green onions and sesame seeds. Serve immediately with sweetened soy sauce.
Make Sweetened Soy Sauce:
- Place all of the ingredients into a small saucepan and bring to a boil.
- Serve with the rice noodle rolls.
Nutrition Information
Show Details
Calories
90kcal
(5%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
309mg
(13%)
Potassium
20mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin C
1mg
(1%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12rolls
Amount Per Serving
Calories 90 kcal
% Daily Value*
Calories | 90kcal | 5% |
Carbohydrates | 18g | 6% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 309mg | 13% |
Potassium | 20mg | 0% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin C | 1mg | 1% |
Calcium | 5mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
Other Recipes