Roast Beef Sandwich (the BEST recipe)

Name: Roast Beef Sandwich (the BEST recipe)
Prep time: 15 min
Total time: 15 min
Yield: 1 serving
Ingredients: 2 slices white bread; ¼ pound roast beef; 2 tablespoons sun-dried tomato pesto; 2 tablespoons horseradish cheese; 3-4 lettuce leaves

User Reviews

3.9

63 reviews

Good

Prep Time
15 mins
Additional Time
1 hr
Total Time
15 mins
Servings
1
Calories
42751 kcal
Course
Main Course
Cuisine
American

Roast Beef Sandwich (the BEST recipe)

Andrew Underwood

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For this otherworldly roast beef sandwich recipe, you can use thinly sliced leftover roast beef or deli slices. Sun-dried tomato pesto and creamy horseradish cheese are delicious accompaniments to rare roast beef slices. Though this is a cold sandwich, the cheese is melty and delicious.

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Ingredients

Servings

FOR EACH ROAST BEEF SANDWICH:

2 slices white bread like a country loaf, sourdough, sandwich rolls or bakery buns
¼ pound roast beef sliced thin
2 tablespoons sun-dried tomato pesto sliced thin
2 tablespoons horseradish cheese
3-4 lettuce leaves can be leaf lettuce, arugula, bibb or iceberg

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Instructions

ASSEMBLE THE COLD ROAST BEEF SANDWICH

Spread the top one of 2 slices white bread with 2 tablespoons sun-dried tomato pesto. Spread the bottom bread with 2 tablespoons horseradish cheese.
Pile ¼ pound roast beef over the horseradish cheese and top with 3-4 lettuce leaves.
Rest the top slice of bread with the tomato pesto on the lettuce leaves and serve.

Notes

The ingredients in this sandwich will hold up well for brown-bagging.

Nutrition Information

Show Details

Calories 427.51kcal (21%) Carbohydrates 32.04g (11%) Protein 32.75g (66%) Fat 18.73g (29%) Saturated Fat 8.36g (42%) Polyunsaturated Fat 1.66g Monounsaturated Fat 4.53g Trans Fat 0.01g Cholesterol 96.33mg (32%) Sodium 2324.65mg (97%) Potassium 509.66mg (15%) Fiber 2.57g (10%) Sugar 6.4g (13%) Vitamin A 4404.39IU (88%) Vitamin C 54.06mg (60%) Calcium 497.01mg (50%) Iron 5.05mg (28%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 42751 kcal

% Daily Value*

Calories	427.51kcal	21%
Carbohydrates	32.04g	11%
Protein	32.75g	66%
Fat	18.73g	29%
Saturated Fat	8.36g	42%
Polyunsaturated Fat	1.66g	10%
Monounsaturated Fat	4.53g	23%
Trans Fat	0.01g	1%
Cholesterol	96.33mg	32%
Sodium	2324.65mg	97%
Potassium	509.66mg	11%
Fiber	2.57g	10%
Sugar	6.4g	13%
Vitamin A	4404.39IU	88%
Vitamin C	54.06mg	60%
Calcium	497.01mg	50%
Iron	5.05mg	28%