Roasted Carrot Soup Recipe
User Reviews
5.0
15 reviews
Excellent
Roasted Carrot Soup Recipe
Report
Comforting and wholesome Roasted Carrot Soup recipe that's ready in about 30 minutes and is mostly hands off.
Share:
Ingredients
- 2 lbs carrots, peeled and roughly chopped
- 1 medium yellow onion, peeled and roughly chopped
- 2 cloves garlic, peeled
- 1 tbsp olive oil
- 2 tbsp za'atar or Middle Eastern Spice, divided
- 1/2-1 tsp sea salt
- 1/2 tsp black pepper
- 4 cups vegetable broth
- 1/4 cup Greek yogurt or coconut cream to dollop on top (optional)
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
Other Recipes
You'll Also Love
Roasted Carrot and Coriander Soup Toasted Pine Nuts and Fresh Herb Gremolata
American
0.0
(0 reviews)
