Roasted Chicken Thighs with Strawberry-Avocado Salsa

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Servings

    4

  • Calories

    535 kcal

Roasted Chicken Thighs with Strawberry-Avocado Salsa

Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings
  • 1 tablespoon extra virgin olive oil, divided
  • 1 tablespoon unsalted butter, divided
  • 6 skin-on, bone-in chicken thighs
  • salt and cracked black pepper to taste (plus more for garnish)

strawberry-avocado salsa

  • 2 tablespoons finely diced shallots
  • 16 strawberries, hulled and diced
  • ½ seedless cucumber, diced
  • 1 avocado, diced
  • ½ lime, juiced
  • 2 tablespoons thinly sliced chives
  • 2 tablespoons minced cilantro, optional
  • salt and pepper to taste
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Instructions

  1. Preheat oven to 375˚F.
  2. Place a large skillet over medium heat. Add oil and butter to the skillet and melt together.
  3. Generously season chicken thighs with salt and pepper. Sear each chicken thigh, (skin-side first) on both sides, for 3 to 4 minutes.
  4. Transfer skillet into the oven and roast thighs for 25 to 30 minutes or until the chicken has cooked through completely (with an internal temperature of 165˚F).
  5. While the chicken is in the oven, combine all the salsa ingredients together. Season with salt and pepper and toss together. Set aside.
  6. Remove skillet from the oven and allow chicken to rest, 6 to 10 minutes.
  7. To serve: Place chicken thighs on a platter and top with salsa. Serve with side salad.

Nutrition Information

Show Details
Calories 535kcal (27%) Carbohydrates 12g (4%) Protein 29g (58%) Fat 42g (65%) Saturated Fat 11g (55%) Cholesterol 174mg (58%) Sodium 137mg (6%) Potassium 736mg (21%) Fiber 5g (20%) Sugar 4g (8%) Vitamin A 398IU (8%) Vitamin C 38mg (42%) Calcium 36mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 535 kcal

% Daily Value*

Calories 535kcal 27%
Carbohydrates 12g 4%
Protein 29g 58%
Fat 42g 65%
Saturated Fat 11g 55%
Cholesterol 174mg 58%
Sodium 137mg 6%
Potassium 736mg 16%
Fiber 5g 20%
Sugar 4g 8%
Vitamin A 398IU 8%
Vitamin C 38mg 42%
Calcium 36mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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