Roasted Garlic Mashed Potatoes Recipe
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5.0
6 reviews
Excellent
Roasted Garlic Mashed Potatoes Recipe
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Roasted Garlic Mashed Potatoes are a delicious, creamy addition to any meal and make special occasions even more delectable. Make ahead instructions included!
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Ingredients
- 5 5 pounds potatoes , Russet or Yukon gold potatoes, peeled and cut into chunks
- 8 8 tablespoons butter melted + 2 tablespoons cut into pieces
- 3/4 3/4 cup half and half
- 2 2 cloves garlic
- 1 1 teaspoon kosher salt
- 1 1/2 1 1/2 teaspoons ground black pepper
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Instructions
- Place potatoes into large saucepan and add enough water to cover, plus about 1 inch. Cook over medium-low heat until fork tender, about 15-20 minutes.
- In a medium saucepan, melt butter, add half and half and roasted garlic. Heat until simmering.
- Drain potatoes and pour potatoes back into saucepan used to cook them. Mash potatoes over low heat until smooth. Add the melted butter and half and half mixture to potatoes. Continue to mash the potatoes until creamy. Then, mix well with a wooden spoon until light, fluffy and smooth. Stir in salt and pepper.
- Pour potatoes into a serving bowl for serving.
- Serve warm.
Notes
- Make-Ahead Tip: Prepare mashed potatoes and pour into a casserole dish. Cover tightly with aluminum foil or a lid and refrigerate until about 20 minutes before ready to serve. Then, place in a preheated oven at 350º F for 20 minutes.When you remove from the oven, top with remaining 2 tablespoons of butter and a sprinkle of salt and pepper, if desired.
Nutrition Information
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Calories
234kcal
(12%)
Carbohydrates
34g
(11%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
0.5g
Monounsaturated Fat
2g
Trans Fat
0.3g
Cholesterol
25mg
(8%)
Sodium
275mg
(11%)
Potassium
823mg
(24%)
Fiber
4g
(16%)
Sugar
2g
(4%)
Vitamin A
292IU
(6%)
Vitamin C
38mg
(42%)
Calcium
43mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 234 kcal
% Daily Value*
| Calories | 234kcal | 12% |
| Carbohydrates | 34g | 11% |
| Protein | 4g | 8% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 25mg | 8% |
| Sodium | 275mg | 11% |
| Potassium | 823mg | 18% |
| Fiber | 4g | 16% |
| Sugar | 2g | 4% |
| Vitamin A | 292IU | 6% |
| Vitamin C | 38mg | 42% |
| Calcium | 43mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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